News

Welbeck Estate Awarded Bledisloe Gold Medal for Best Managed Estate

Welbeck Estate Awarded Bledisloe Gold Medal for Best Managed Estate

17 November 2016

At an award ceremony held in the Titchfield Library at Welbeck Abbey, William Parente was presented with the award for Welbeck's outstanding achievements in successful land management and development of an agricultural estate.

The Portland Collection wins RIBA East Midlands Building of the Year

The Portland Collection wins RIBA East Midlands Building of the Year

10 May 2016

The new gallery for The Portland Collection has won four awards at the 2016 RIBA East Midlands prizegiving. Awards included a regional award, the sustainability award, the conservation award and the sought after East Midlands Building of the Year accolade.

Welbeck Solar Farm Developments

Welbeck Solar Farm Developments

24 March 2015

Construction work is nearing completion at two ground-mounted solar panel sites located on the Welbeck Estate. A 32-acre solar farm at Hunciecroft will generate 7.5MW of low carbon electricity; sufficient energy to power 2,150 homes in the local area. The 70-acre site at Hazel Gap will produce 16MW of solar power, providing 4,300 homes in the region with clean energy.

Events

19 MAY
2024

Therapeutic Baking

at The School of Artisan Food

This one-day course adopts baking to demonstrate how activity can be relaxing, mindful, a coping mechanism and a strategy for maintaining equilibrium.

Therapeutic Baking
20 MAY
2024

Kitchen Garden Tour

at Welbeck Kitchen Garden

Take a behind-the-scenes tour of Welbeck's Walled Garden with Head Gardener Steve Wright.

Kitchen Garden Tour
20 MAY
2024

Throwing Taster Session

at Harley Pottery Studio

In this session, you will work with one of our expert tutors and learn about throwing clay on the potters wheel.

Throwing Taster Session
24 MAY
2024

Introduction to Artisan Bread & Viennoiserie

at The School of Artisan Food

If you’ve always wanted to be able to bake your own bread but are unsure where to start, this practical one-day course is designed for you.

Introduction to Artisan Bread & Viennoiserie
24 MAY
2024

Wood Fired Pizza Making

at The School of Artisan Food

Join David Finn, founder and owner of Sherwood Fired, as you delve into the world of pizza making.

Wood Fired Pizza Making

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