Events at Welbeck

21 JUN
2018

Paint a Pot Thursdays

at The Pottery Studio

Join us and personalise your own piece of pottery.

Paint a Pot Thursdays
21 JUN
2018

Brewery Tour

Welbeck Abbey Brewery

Join one of our expert brewers for a guided tour around our traditional microbrewery.

Brewery Tour
21 JUN
2018

Open Access Thursdays

at The Harley Pottery Studio

Flexible sessions in The Harley Pottery Studio, providing the opportunity to use a range of ceramic facilities for your own individual practice.

Open Access Thursdays
22 JUN
2018

The Producers' Kitchen

The Courtyard and Harley Studios

The School of Artisan Food, Stichelton cheese, Welbeck Abbey Brewery, Welbeck Bakehouse, Welbeck Dairy and Welbeck Farm Shop present this NEW…

The Producers' Kitchen
22 JUN
2018

Exhibition Walk and Talk - Adam Frew

at The Harley Gallery

Book a place on an exhibition walk and talk with Irish potter Adam Frew. Adam will guide you through his exhibition Form and Function and inform…

Exhibition Walk and Talk - Adam Frew
23 JUN
2018

The Producers' Kitchen

The Courtyard and Harley Studios

The School of Artisan Food, Stichelton cheese, Welbeck Abbey Brewery, Welbeck Bakehouse, Welbeck Dairy and Welbeck Farm Shop present this NEW…

The Producers' Kitchen
24 JUN
2018

The Producers' Kitchen

The Courtyard and Harley Studios

The School of Artisan Food, Stichelton cheese, Welbeck Abbey Brewery, Welbeck Bakehouse, Welbeck Dairy and Welbeck Farm Shop present this NEW…

The Producers' Kitchen
28 JUN
2018

Paint a Pot Thursdays

at The Pottery Studio

Join us and personalise your own piece of pottery.

Paint a Pot Thursdays
28 JUN
2018

Open Access Thursdays

at The Harley Pottery Studio

Flexible sessions in The Harley Pottery Studio, providing the opportunity to use a range of ceramic facilities for your own individual practice.

Open Access Thursdays
05 JUL
2018

Introduction to Fermentation & Pickling

The School of Artisan Food

Fermentation and pickling can transform fresh, seasonal produce into delicious and nutritious staples that you can enjoy all year round.

Introduction to Fermentation & Pickling